Put aside so you can prepare the brie. When the brie is ready, drizzle with warm syrup and pierce with a knife We are wanting the weekend to be full of fun and excitement for our guests and in February we get to set the menu! Kirbee Miller from KiNiMi Kitchen made Maple Pecan and Bacon Brie in Puff Pastry. Cool slightly. Lay the puff pastry on the parchment paper and place the brie in the middle. Over medium heat, cook bacon until crispy. brie cheese, maple syrup, brown sugar, chopped pecans, graham crackers and 3 more. Place brie directly on top of the pastry. Food And Drink Fold up each corner of the pastry and brush with egg wash to seal. I used a serrated knife. The holidays were a whirlwind. And in some crazy turn of events, our small winter wedding planned for December of 2019 quickly turned into a summer event (this June!!) Preheat oven to 350 degrees F (175 degrees C). Remove and let cool for about 5 minutes. Place the unwrapped Brie cheese into a baking dish, sprinkle with walnuts, and pour maple syrup over the nuts and cheese. Top the brie with 2 tablespoons of maple-bacon mixture. in Idaho with everyone we know, which is definitely an exaggeration but it feel like it. It will make all the difference in the flavor of your Cayenne Candied Bacon Brie! Preheat oven to 200 degrees F (95 degrees C). Shave off the top rind of the Brie (it is easiest to do this after it has been in the freezer for about 20 minutes). Place brie on a small baking sheet. Remove bacon and roughly chop. In a medium skillet, cook bacon over medium heat until crispy, about 8 … In a medium skillet, cook the Bake for 15 to 20 minutes or until brie is warmed through. If you're using medium size strips you will need 4 strips of bacon, but go ahead and cook it all up anyways. Advertisement Step 2 Bake in … Line a baking sheet with parchment. Either or, we are having Georgia peach popsicles during the cocktail hour as a nod to where we met and grew in our relationship. Get the recipe at Delish.com. You will need store-bought puff pastry, crisp crumbled bacon and some brie. Meanwhile, microwave the syrup for 20 seconds. If you liked this Cayenne Candied Bacon Brie recipe, check out these other great brie recipes: Sriracha Apricot Bacon Brie; Cherry Brie … Before I knew it I was traveling to NYC, Idaho, back to Georgia… back to NYC and Idaho again. Line a baking sheet with parchment. Serving Platter // Tiny Baby Bell pitcher // Linen napkins. #delish #easy #recipe #maple #bacon #baked #brie #cheese #holiday #app #appetizer #forparties #foracrowd #party #christmas #thanksgiving #inpuffpastry #Puffpastry #crescentroll #video Option: Wrap the brie, topped with the bacon jam, in puff pastry and bake until the puff pastry is lightly golden brown! Cover the dish with foil, and bake until the cheese is warm and gooey, 30 to 35 minutes. Soft, smooth Brie cheese pairs very well with sweet maple syrup, pecan, and dried cranberries. Top with a warm baked brie + flaky crust and you’ve got yourself a holiday appetizer that just keeps on giving. Preheat oven to 350F. It makes a delicious appetizer that everyone loves! Line a baking tray with aluminum foil, then lightly spray foil with cooking spray. Line a baking sheet with aluminum foil. Bake about 15 minutes or until softened. Creamy, sweet, and salty from the bacon, it’s everything that the holiday indulgent self would gobble up in 5 minutes (mind you, she was also 6 lbs lighter). Instructions. Flights, family, parties, food, and lots of wine. Drain fat from the skillet and add maple syrup and stir until combined. Once fried and cooled, crumble your 4 strips of bacon into a bowl and mix with 3 tablespoons of maple syrup. Maple Bacon Onion Jam Ingredients. The brie should ooze out. Candied Bacon Baked Brie … You know it'll get eaten. Drizzle about 1 teaspoon maple syrup over the brie and garnish with fresh thyme and a few fresh cranberries. To partially cook the bacon, place on a sheet pan covered with parchment paper for 10-15 minutes, turning occasionally. Anyway, enough wedding planning details for today. And themed food that encompasses our love story in a meal, as corny as that sounds, is what I’ve been looking forward to most with the whole process. Line a baking sheet with parchment paper. Maple Pecan Baked Brie Fake Ginger. Here's how: First, you're going to coat the brie in a mixture of cooked bacon and maple syrup because YUM that combo is like crack. Begin checking at 10 minutes. Food! An easy last-minute appetizer packed with bacony goodness and that classic brie … puff pastry, pure maple syrup, egg, bacon, walnuts, bacon, maple syrup and 6 more. (I chose a braided weave). Enjoy! Gently flip over and place in oven until puff pastry is golden. Take rind off of cheese. Serve with garlic crostini or crackers. Delivered to your Inbox. Tips: Make this recipe even quicker by pan-frying the bacon until crispy and stirring through store-bought caramelised onion jam or relish. Preheat oven to 350 degrees. Garlic crostini or crackers of your choice, for dipping. Over medium heat, cook bacon until crispy. Drain and stir in the maple syrup. Colorful feel-good recipes with clean ingredients. Do not let the bacon get too crispy! Instructions. I love baked brie, especially during the holidays. Place the brie in a baking pan, spread the bacon jam over the top and bake in a preheated 350F/180C oven until the cheese has melted, about 15 minutes, before letting it cool a bit and enjoying with crackers, on crostini, etc. Roll out puff pastry and spoon all but 2 tablespoons of the maple bacon mixture into the center of the pastry. Preheat oven to 400º. Bake in oven for 20-25 minutes, on a parchment paper lined baking sheet, or a oven-safe baking dish. For more of Kirbee's recipes, visit www.KiNiMiKitchen.com … Our venue and vendors are booked, dress purchased, invitations about to be sent out, and all we have left are the small details, my favorite kind. Meanwhile, microwave the syrup for 20 seconds. In a stove top pan, cook bacon until done. Simmer for 2-3 minutes until bubbly. It’s all wrapped in flaky, buttery puff pastry and baked until the cheese is melted. Maple Bacon with Pecans, Garlic Butter Herb, Apricot Walnut, and Cranberry! Take the brie out of the fridge a half hour before beginning the recipe for a better result. Top evenly with the bacon and onion jam. The candied bacon and brie will still go together so well. This Maple Cranberry Baked Brie is so delicious, it will be a perfect appetizer for any party and holiday dinner. Enjoy while its hot. Top with brown sugar, cinnamon, maple syrup and apple as desired. The Best Food in Toronto. Heat the oven to 325 degrees. Roll out puff pastry and spoon all but 2 tablespoons of the maple bacon mixture into the center of the pastry. Aug 8, 2017 - maple, bacon, cheese, appetizers, brie. Baked Brie Bites are the perfect bite-sized appetizers with four different flavours to choose from! Serve immediately. Drain fat from the skillet and add maple syrup and stir until combined. They disappear so fast and get rave reviews every single time. Do we include favorite foods from restaurants we’ve grown to love over the past five years or create a menu based on a mixture of Idaho-foods and Georgia-foods? November and December were in flux and I’m so excited to be back in a small routine. Top with some of the cranberry-pecan-bacon crumble, and scatter the rest around the Brie. Maple Bacon Baked Brie The Happier Homemaker. I made this little recipe during the wedding-Thanksgiving-travel-Christmas craziness, which is why you’re just seeing it now, but in no way does that make it a back-burner appetizer. This simple and delicious Maple Pecan Baked Brie will become a holiday favorite! Cover the brie with the bacon in any preferred pattern. Makes 2 cups 1 lb Bacon, thick cut 2 Sweet onions, large 1-1/2 tbsp Balsamic vinegar 1/2 cup Brown sugar 3 T Maple Syrup 1/3 cup Coff Preheat oven to 400 degrees. Place brie directly on top of the pastry. Maple: bacon’s forgotten, yet perfectly-paired best friend. Add brie to baking tray, then top with candied bacon mixture. You want your bacon crispy and well rendered, but not burned. Bake for 5 to 7 minutes, or until the inside of cheese has softened while the outside remains intact. Preheat oven to 400 degrees. Baked Brie Bites come together in a buttery pastry shell for an appetizer that will blow your guests away! See more ideas about baked brie, brie recipes, appetizer snacks. Transfer the Brie to a serving platter and top with chutney and toasted pecans. I have a few of my favorite go-to recipes for baked brie. Maple bacon baked brie is the holiday app that steals the spotlight from the main dish. How to Make Baked Brie Preheat your oven to 350 degrees F. Line a baking sheet with aluminum foil; set aside. When the brie is ready, drizzle with warm syrup and pierce with a knife. Be sure you get a pure maple syrup that is a high grade too. Second, you're going to … Dec 21, 2018 - Explore Bettijean Yergens's board "baked brie toppings" on Pinterest. In a food processor, combine the pecans and brown sugar and pulse until it is crumbly. Cover the bacon with the sugar nut mixture in an even layer. Lay out puff pastry sheet and place brie in the center. Cover the bacon with the sugar nut mixture in an even layer. Brie and Bacon Palmiers baked in 15 minutes with 3 ingredients. 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