he got home on Fridays he was always nasty and aggressive. World-wide These vitamins (niacin, thiamin, riboflavin), when added to food, can trigger a reaction in people with a potato intolerance. I was just told my son has a potato intolerance. I have been having folliculitus now for about a year and a half. got out and went home where nobody smoked. Stats on celiac.com say only 1% tested for food allergies have a potato sensitivity. Plus, your friends will love you and clamor for your cooking! I love sweet potatoes but we don’t have any convenience SwP in the UK …. Everytime, I cook and eat them, something happens. –Cristine. look wonderful, happy and don,t get our diseases like diabetes, cancer, arteriosclerosis, hartproblems. I have been to afraid to try……I know I should ask my naturopath Dr……..she is 400 miles away so I don’t see her much……. observation is seldom realised. I also have trouble with white rice, breads an pasta. Best of luck The remarkable improvement and healing after I can’t even eat a stew if it had potatoes cooked in it. natural skin test. such as dust mites and pets in six, and both foods and inhalants in Drive me crazy. Potatoes can be good for you, but there are some disadvantages of potatoes too. Feeling Really really full (not to the proportion of the meal), belly pain hours after eating, inflammation of my joints, eczema in hot weather (horrible blisters on my fingers). I am doing so much better now. the lips and throat in minutes. Thanks for posting your suggestions and ideas, it helps! When she got the chance to We hear so much about ‘superfood’ grains like quinoa and couscous that we seem to have neglected the poor potato so it’s great to be reminded . I am, starting today, going to totally restrict all forms of potato and tomato from my diet. As far as I can tell the other members of the nightshade family are tolerated although cooked tomatoes are better than raw ones and summer ones better than hot house winter ones! I have had similar symptoms for years. We dont see the systems like you ladies are noticing, but i’m thinking that’s because of his age. problems as well as cancer. to tobacco belonging to the same botanical family. My primary is potato, and my combined is dairy and grain. Christine hopes she will continue to be able Come to find out from this website and others that the potato has food relatives that may also be causing my issues (severe non-healing eczema -specifically on the hands, acne, foliculitis, lethargy… perhaps even mood swings), and 3. Lately, few hours after eating potatoes, i tend to get lots of ‘air’ or ‘wind’ trapped in the back of my body, in the chest and I have to force ‘burp’ like babies to console and ease myself. I have recently been reintroducing some amounts of potatoes back into my diet and so far I am having a bit of a foodie revelation. instructed to begin to introduce foods one by one to find out all her specialist medical advisers, began to keep a food diary. by repeated challenges. I just discovered I am potato intolerant and that my experiences similar to yours- low energy, depression/anxiety, low concentration that were unexplainable and did not respond to other treatments- should let up once I successfully change my diet. She began to suspect a food I talked to my naturopath about potato vodka and she said that I should avoid it. asthma. for seasonal and perennial hay fever, who also gave the impression antibiotics. I also catch frequent colds which has to led to bronchitus in the past. I think however that I am going to cut them out of my diet to see if my other sympotoms (depression, leg ache, headaches and tiredness) improve. Diary causes inflammation in the body and really isn’t good for you. is all improving. i hope this helps… give it a go.. Hope this Helps… God Bless.. made the eczema worse. I have been rubbing on VICKS to soothe and breathe. No more bread or potatoes for me. With such a Here are the were all negative, but eating a potato brings back the itch, so I have been keeping a food diary for a few months now and ive notice that I get really bad diarrhea and craps after eating pasta and potato. treatment was stopped. The first day was a Sunday, and I fasted until about 2 p.m. Then, I cut a couple of the potatoes in half and boiled them in water with a pinch of salt. You must be so relieved to have identified whats causing your folliculitis – I wonder if they can identify what it is within potato that causes your condition to flare up? I think commercial uses for potatoes are likely to use older vegetables for processing. Even healthy foods, such as canned beans, usually have salt added. I have to wait for 2 days to be comfy again. My answer to this challenge in my life has been to LEARN TO COOK! I am checking labels but it would be nice to have some specific recommendations. Bon Appetit, and learn to cook! finally diagnosed as Crohn’s Disease for which she was ineffectually referred her for allergy investigation. I plan on checking every label of everything I eat because I know that many things contain potato flour, etc. Now I can have any Nightshades once or twice a week and it doesn’t bother me. problems, suggesting he had wheat and milk intolerance as well as This has been tested and does not contain potato. This is the most helpful thread I have ever found on potato allergy. The clue to tobacco sensitivity was that a smoky pub caused severe This happens everytime I eat potatoes and lentils! The doctor has decided it is all stress related but clearly anyone would be stressed if they were scared to eat. Scraping potatoes produces a very fine spray of juice which can cause itching of nose or eyes, and sometimes asthma. I stayed away from potatoes for a few days and tried them again last night, with in 20 minutes my tummy started making a lot of gas and noise, then I couldn’t stay awake and then tummy pain. You can eat sweet potatoes as those are not really potatoes but yams. Hi Michelle, although a biopsy was negative the diagnosis was confirmed on Thanks again everyone! Also, for baking soda you might try Bob’s Red Mill? on a restricted diet she had completely cleared as shown below, He can also tollerate many of those previously forbidden foods. milk, and orange squash would reproduce tantrums and eczema and he Just thought I would pass on the good news, I know he has patients visit him from all over the US….. My 12 year old daughter has had crippling stomach cramps withing the hour of eating, usually 5 times per week, FOR TEN YEARS! So, one can see that I’m trying to avoid so many things, that it feels like I’m left drinking purified water, and eating fruits, rice, cheese, meat and fish in their most blandest forms because I cannot have so many ingredients because of corn, potato, and for the sake of my husband, gluten. Thank you to the originator of this thread as it really helped me. spite of failure by all the experts. Sweet potatoes go a bit soggy but if you feel in the need for chips/roast veg parsnip, celeriac and artichoke are good. As soon as I have been to the loo and it’s all out of my system I am fine again. made her life a misery also cleared completely except when exposed it might be worth while avoiding potato, tomato, peppers, tobacco Dextrose sets my pain on fire. I have just finished peeling and chopping some fresh baking potatoes and have had a terrible ASTHMA ATTACK. I also get a really horrible metal taste and feel like i’m breathing fumes out (like i’m being poisoned). Potatoes contain a lot of starch, which may be hard for your GI system to digest right now. would bring on acute depression and weeping. I had that awful eczema on my fingers. could sit still and concentrate for the very first time, as shown by Hi Rachel. Moira was twenty-three when she developed a widespread itchy rash It seems like it is hiding everywhere! Has anyone else had a similar experience? my digestion has always been finicky and for a while i cut out gluten in an attempt to see if this was the problem. – Aquagenic urticaria (hives caused by water… no joke) (really good indication of health)? A little girl had a passion for red tomatoes which recently I have only just realized it’s potatoes. precisely what to avoid. response to Article about Potato Allergy on the Internet. I am no doctor or nutritionist but I can def share my experience and point you in the direction of where to get some help and also how you can help yourself too. I suffer from a dry nose, and this is made worse after I eat potatoes. Mother finally made the handle potatoes because of the irritation and itching of the hands Lowers the glycemic index (GI), which helps to reduce blood sugar spikes after eating. Signs of botulism include blurred or double vision, drooping eyelids, slurred speech, weakness, difficulty swallowing, and difficulty breathing, and there's bad news for those looking to nuke their potatoes — reheating your spuds does not necessarily kill off this harmful bacteria. You should probably steer clear of potato starch which is in EVERYTHING and also tomatoes,peppers, aubergines, chilli and cherries coud also give you symptoms as they are all part of the same family, but check to see. I too have sacroilitis and suspect nightshades sine I’ve been eating potatoes often…did you ever find out if they were the culprit? within a few hours i am completely debilitated with cramps for the entire night and often will end up vomiting. a short NHS consultation. Had all sorted of check ups for six months no luck things went worse following depression, insomina, weakness, asthma and all the rest.. Then I decided to go to India for check up , no doctors there could find anything. I read labels and ask waiters to check in the kitchen before I eat soups or stews. I need some help/direction to the sites and information which would help me compile a great-tasting list of regular, budget-friendly meals for these foodies with such restricted diets. I have the same reaction from potatoes, they were very low on my food allergy blodd test, but even if I eat a french fry, I get a boil on my neck or face, it then turns dark red & then leaves a hole….so obviously I stay away…I looked at my results & it says “white potato”, I wonder if I can eat red potatoes then? It seems unfortunate that she had to wait fifty years for the Hard to understand why when according to YORKTEST a potato intolerance, is the least likely to come back on their intolerance test results. information, writing, and memory. I have lots of allergies, but potato reacts so very quick. I dont know if its too early to make a conclusion in my case but i have been off potato since 5 weeks since my wife made a suggestion and i have never felt better in my life. she had noticed that a similar problem was triggered by orange juice Even when this is done without my knowledge I am able to detect the potato the second it reaches my mouth – I refuse to swallow because I know that this will result in a run to the toilet to vomit. And it’s NOT the fat. I am going to now control similar food groups eg tomato, pepper to see how much it helps. Hi! get blotched hands- -it used to be once a week then 2 time a week The possibility was often Thanks for your help. I tested neg for potato and tomato allergy. I have devised a week of different foods for my son to eat who also cannot have potato as well as many many other major ingredients. One of my food intolerance’s is gluten, which means lots of foods are out that often accompany dishes and provide the carbohydrates of a meal. I think at this point, it’s clear, even among first time intolerance-folk who have never previously even seen a doctor for anything, that Doctors are failing people, they tell you, you’re fine etc.. Risking worse health down the line by not investigating the causes of symptoms. After tea tonight (a roast veg medley type thing) I felt my body almost shouting at me. Root vegetables can also contain acrylamide, a chemical created when amino acids and sugars react to one another. The risk presents itself when the potatoes are reheated or have been left outside the refrigerator for too long. There may be bacteria from the soil on the surface. to the wrong people in inappropriate situations. So having potato back in my life does make things a little easier, especially when a few chips are thrown in the mix. to everyone’s surprise father’s personality also improved, but when I have been making my own yogout , and wow , it is so easy and tastes better than the store stuff. to a normal happy little boy. Hi Jenny. 2. That was it for me. Another acute allergy was in a farmer’s wife who for 11 years I had this unexplained belly pain. Found this site by accident after googling ‘why a jacket potato made me ill’. Dion. trigger an attack of asthma, and tomato causes a lesser reaction. It s in the nightshade family. potato intolerance, and that almost any symptom can be caused by 2 0. ... Stop eating jacket potatoes is the obvious answer here. Sweet potato is fine so it wasn’t starch per se. Fantastic that you managed to work it out and now living a much happier full life because of no potatoes. I’ve had an endoscopy, normal, ultrasounds on all organs, normal. I am 62 and recently had bad back pain, ingestion and feeling tired. All skin tests were negative, but with avoidance of milk, potato, Hi Jennifer, I was diagnosed with a potato (and all other deadly nightshade) allergy 18 months ago. The bloating and gas I get from eating potatoes, especially mashed potatoes (which is my fave) is horrendous. sneezing attacks were triggered by air fresheners and the smell of Potato has I then googled the potato, and low and behold found out that about the deadly night shades. I was just diagnosed with a potato intollerance this week! that when he had had eaten the wrong food his wife had noticed that i have not been tested but i am relatively certain i also have a potato intolerance. It ranges a lot, because new and waxy potatoes have a smaller starch size. However, I’ve noticed that the stomach issues seem to flare up after I have eaten tomatoes or potatoes, or anything containing these products. I can eat chips, roast potatoes, mashed potatoes but it seems that as soon as you include the skin i.e. Strange, but all in all not bad. particularly with milk products. Phew! tingling and swelling of lips and sometimes throat, and increased I have been intolerant to potatoes (not diagnosed, but the symptoms are fairly obvious) for 4 years. Tobacco smoke provoked wheezing, sneezing, and Hurray I am not alone! Oy! Thanks. After a week of not feeling much different I had a piece of toast and although I felt dizzy and got a headache immediately I’m not sure if that was a reaction or not. I get an increased sense of I never knew was it was but i felt my life was back.. I have to wait for 2 days to be comfy again. Trust your instincts!! ), I’ve battled folliculitis for years with no results from modern medicine, and turned to a Naturopath for dietary help. So now I start eating sweet potatoess. I would be surprised if more people didn’t have the same issue, but I know that it can be very difficult to be taken seriously with less common intolerances. Eventually I was diagnosed with Nightshade intolerance. Hi, I think I may have an intolerance to potato and maybe pasta. I have discovered that I have an unusual problem in relation to eating potatoes and wonder whether anyone else has similar problems. I was on antibiotics for years and never had such amazing results as I did when I simply cut out certain foods (Potatoes being the main one- I was already lactose intolerant so cutting that out wasn’t even a problem!). I started getting really gasy, my tummy upset and some mucus and blood in my stools. Thank you everyone who has posted here. She determined after a 45 minute interview that Dextrose was the major problem. actually allowed me to take blood without complaint! Good luck . You know when you are expecting something you can almost make it happen? i eat only daves killer bread. Two patients with chronic joint pain and swelling were completely itch severely after about fifteen minutes, and it stopped when she I don’t have a good list of non potato-containing foods, as I’m looking for one too, but I can advise that many “enriched” products contain synthetically-grown vitamins which are grown on a potato base. I found it quite odd to have a severe intolerance to white potato. I get painful red, burning, itchy feet along with eczema. I have since been on the candida diet and supplements to try and restore my system. Only french fries from fast foods don’t seem to bother me (not that I’ll eat them anymore either as they’re unhealthy). A positive skin prick test with fresh potato I have a potato intollerence, finding it very hard to find anything tinned or packaged that doesn’t contain potato or the starch. If you have troubles with other root veggies, such as carrots, onions, beets, celery, etc., then the orange tuber might be another food for you to avoid. I know this is an old thread but I thought I would add this, white potato does not refer to the outside of the potato but to the flesh of it. The amount of solanine in green, sprouted, and rotten potato is much higher as compared to fresh and healthy potatoes. Here's another common breakfast duo that will leave you fatigued soon after. Tomato had a similar effect, and exposure to the emotional tantrums on exposure to tobacco smoke, drawing attention family history it would have been surprising had her problems not It is found in all non-fat and low-fat dairy products, as well as rice milk, soy milk, etc. I noticed that potatoes are sprayed by farmers with very much poissons. Cheryl. illness nobody knows how many people are being made ill by potato According to my Naturopath, Rumford Baking Powder and Red Star Yeast are both potato-free. By the way, I am a full time working Mum & still manage to cook all this stuff (just!). Last Friday my pain was very much worse after eating more potato than usual – I wondered. Eating fried potatoes might cause weight gain. She was well apart allergy service", Copyright © 2011 The pains are inconsistent – usually in various joints, usually in what seems to be my sciatic nerve, and from time to time it seems muscular. I am so happy that I found this thread. ending with acute diarrhoea, which presumably got rid of the last She then diagnosed fibromyalgia, then changed her mind again. allergic to aspirin and similar drugs, and developed nasal polyps. © Copyright 2018 - Miranda de Freston. So far it has actually worked and would recommend this route. Vitamin A Palmitate is also in most breakfast cereals in the United States (I don’t know about elsewhere). the Solanaceae. I also like parsnip/carrot and beetrook crisps from waitrose. My joints ache and I always feel run down if I eat them. But I also have very bad folliculitis on my arms, legs and chest, and this is the first time I have read that my potato intolerance could be causing or exacerbating this. flour. He no longer I bought 13 pounds of potatoes for the diet, consisting of a mix of organic red, yellow and russet potatoes. Out of eight thousand food intolerance test resuts less than 1% tested had a potato intolerance. One more thing… They cause me to vomit. It appears from the comments that it also bioaccumulates, so I would advise anyone wanting to reintroduce nightshades to at least stay off potatoes for 6 months , some may need one year.. also be weary of oxylates, sulfites and alkaloids associated with potato *. It seems like every day I’m finding out about another way that we’re damaging our environment. I joined weight watchers and was putting meals together, when I thought potatoes are high in points, Ill cut them out, within a month most the pain had gone, still didn’t realise at this stage why I felt better until a had a prepared ww cottage pie, within 20 min the pain was back. Hello, lots of symptoms, but not much on solutions and recipes. I know you said that potato starch doesn’t affect you, but maybe this is what is causing you problems when you eat cheese? received emails from all over the world from people who had Because potato is so seldom considered as a possible cause of I was just wondering if you could provide any more insight into that particular condition and exactly what potato containing items you stopped eating? Just before I was gonna leave for UK I met a doc who told me to stop eating Potato and Onions for 12 days and take a medicine for 12 days.. he gave me 1 tab a day.. I have now gone for 8 months without eating potatoes and miss them, but they’re not worth the health problems. any effects which could be associated with smoking in potato The last lot of tests we had done by our natropath showed her tolerance had improved to potatoes so we have given it to her recentley but the vomiting started again. She has had no headaches colicky pains, aching joints, and very severe diarrhoea (25+ I would have never suspected it, but as I’m on an elimination diet, this was the only way I was able to find out. It wasn’t until I was at university and twice had dinners with asparagus that both caused the same reaction – asparagus was the only common ingredient between all the incidents. For a couple weeks at least and see if I feel better. I’m curious (because I think I might have the same issues), what else you have been avoiding? The opposite was true when I wasn’t eating them. which was so severe that she was literally clawing herself to I discovered my potato intolerance by accident, after having tried all sorts of things to find the source of my “mood” problem, when my mother was telling me about some muscle testing she had done (which I am skeptical about) that included potato. colic and diarrhoea of another sibling aged six months was found to Another good rule: if it tastes bitter, don’t eat it. into the skin through tiny cracks in the skin, thus performing a Nowadays she can risk an Two of them always began to itch when exposed to tobacco I don’t have any problem with wheat versions of these foods. We have been changing our parenting tips and he is learning to control his anger much better. So people let us know your potato thoughts and stories. 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