Also try Shrikhand Katli, a different take on Shrikhand recipe! The cardamom flavor should be more, so add generously. Mango Shrikhand is a FAV in my family. Allrecipes is part of the Meredith Food Group. Mango Shrikhand or amrakhand recipe is a delicious dessert made with yogurt and mango. Hans. The consistency should be thicker than that of the greek yogurt. You must have all heard about the popular shrikhand. Homemade yogurt is hung in a cheesecloth overnight to get a thick, creamy yogurt. Mango Shrikhand, a refreshing & sweet Indian dessert, is a perfect summer treat. Yogurt is a coolant and in combination with mango, it makes summers very welcome. Navin Varshyachya hardik shubechya to you too Archana. Thank you and Happy Cooking ♥ Subscribe to our Youtube Channel for tasty and easy video recipes. Your email address will not be published. Mango Shrikhand– A creamy and tasty mango infused hung curd which tastes just amazing when serving chilled. Step 4: Mix well with a slotted spoon or whisk for 5 minutes until it is smooth. Add comma separated list of ingredients to exclude from recipe. I bet it would taste spectacular too! Try some of our family favorite Indian desserts: ★ Have you tried this recipe? It’s served as a dessert or side dish with poori. Your email address will not be published. Thank you Annika! Fresh mango works best, but readymade mango pulp can also be used, adjust sugar accordingly. Check out this easy, no cook recipe … https://www.tarladalal.com/Mango-Shrikhand-Aamrakhand-40817r Shrikhand is very popular towards Maharashtra and Gujarat region, also served in Indian thalis. I like to garnish it with aromatic saffron for a pop of color and flavor. This is the perfect matrimony between the traditional Gujarati/Maharashtrian yoghurt dessert of Shrikand with the king of fruits, mango. Easy and Instant Mango Shrikhand Recipe with step by step photos. Please share your food photo with hashtag #ministryofcurry on Facebook or Instagram, so we can see it and our followers can enjoy it too! Stir in sugar and mix well for another 5 mins. Presenting the first recipe of the Mango Delight video series showcasing delicious & yummy mango recipes for all those Mango lovers. Adjust the sugar quantity according to the sweetness of the mango and your sweet preference. Mango Shrikhand Recipe. May be a hint of cardamom if you like. I love everything mango but I never tried with saffron, interesting! “For those who think that yogurt could never be an ultra-decadent dessert, meet the exception to the rule,” says Priya Krishna. I thought of making Homemade Mango Shrikhand Or you could aslo call it as Amrakhand. Hi Archana, If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I usually hang this for 5-6 hours or put some weight on the cloth and leave it overnight in the refrigerator, in a colander, so the water can completely drain out. It is one of the main desserts in Maharashtrian and Gujarati cuisine. Even so, I've included all my best tips & tricks to get the perfect creamy Mango Shrikhand. Learn how your comment data is processed. Hi, I'm Archana: former software engineer, now full time blogger. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. This Mango Shrikhand is a variation of the classic shrikhand recipe that is flavored with mango pulp. Line a colander with a clean piece of cheesecloth. Creamy yogurt, mango pulp and sugar are blended together, and garnished with saffron and cardamom to make this luscious Mango Shrikhand. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I make mango shrikhand very often in summers. Add the crushed cardamom seeds, saffron strands and mix. Congrats! It is popular in Maharashtra, particularly to celebrate … Looking for more Instant Pot recipes? Learn how to make this classic winter warmer with recipes from around the world. Thanks for following me. In a bowl mix together greek yogurt, mango puree, sugar and whisk till sugar is dissolved and yogurt and mango puree are well combined. Print Pin. Gudi is a beautiful display made on a bamboo stick. I hope you and your family enjoy this easy Shrikhand recipe… This will be about 1.5 cups of thick strained yogurt. http://www.blessmyfoodbypayal.wordpress.com, First day of the month “Chaitra” in Hindu calendar, Start of spring and beginning of a new year for the people of Maharashtra, India, One of the most auspicious days in the year and beginning of new harvest season. Thank you Jyoti! Gudi is a sign of prosperity and good things to come. Pour the mango shrikhand in serving bowls and garnish with chopped pistachios/cashews. ? Chill for an hour before serving. The creamy texture must be so good. To celebrate, early morning we hang a ‘Gudi’ outside our homes. To puree mango, just scoop the flesh and grind it in a blender without water. This homemade mango shrikhand is amazing and it's so easy to make. Pour the yogurt onto the cheesecloth, gather the corners of the cloth and tie into a bundle. The Water will take out the orange red natural … Nutrient information is not available for all ingredients. Information is not currently available for this nutrient. Hang the cheese cloth so all the water can drain out. Use curd (Indian dahi) in place of yogurt if available. Here are MOC’s tips to make the best Mango Shrikhand. 5 tablespoons confectioners' sugar, or more to taste. Mango Shrikhand is a creamy & luxurious Indian sweet dish made with yogurt, mango pulp and sugar. I live in the greater New York City Area with my husband and sons, Mango Shrikhand – Creamy Mango Yogurt dessert. Almost like cream cheese. Bursting with the flavour of fresh mango… it’s absolutely delicious, silky and super easy to make.One can relish it chilled as a dessert or enjoy as a side dish along with poori. Aamrakhand Recipe. http://www.ChefsOpinion.org. this link is to an external site that may or may not meet accessibility guidelines. This gluten-free sweet treat is an ultimate summertime delight. Mango Shrikhand or Amrakhand a popular Indian dessert that is actually native to Maharashtrian and Gujarati cuisine. Mango yogurt, popularly known as Mango Shrikhand in India, is a very easy recipe that requires just 2 ingredients and the best part is that it is a fireless recipe. Shrikhand is a fav food, and this looks irresistible. No gift befits the food-obsessed people in your life like a cookbook. This exotic dessert is easy to prepare and Shrikhand is often served with poori. A cool, creamy, delicious, traditional Maharashtrian recipe made from sweet mango pulp and strained yogurt and a very good in combination with hot puris. Should I add more sugar if am just making elaichi kesar shrikhand? It’s served as a dessert or side dish with poori. Life is Good ! Will surely try this out…thanks for posting this recipe. great pictures, delicious looking food Happy new year to you too. Beautiful color and texture… Great share ???? We love your feedback. Please click on the stars in the recipe card below. Make Mango Shrikhand, by adding mango puree. Step 2: Gather the corners of the cloth and tie into a bundle. https://food.ndtv.com/recipe-aam-shrikhand-with-mango-salad-178232 You can easily prepare this at home. ? Growing up, I remember my mom making homemade Mango Shrikhand and serving it, I have tried this recipe using greek yogurt but found that it does not have the tanginess of the traditional shrikhand, Homemade yogurt also works well for this recipe, If you have an Indian grocery store near you try the, Don’t have the canned mango pulp? Step 5: Stir in sugar and mix well for another 5 mins. In a small bowl add the Saffron strings and the water. Alternatively, you may hang it over the kitchen sink but the curd may get sour during summer months. Your aamrakhand aka mango shrikhand is ready to serve. I am a mother of two boys who share my love for food and cooking. Pour yogurt onto the cheesecloth and gently twist the ends. Remove chakka from the cloth and transfer to a mixing bowl. Thank you Ashu! A cool and lush mango flavored dessert made with creamy yogurt and sweet mangoes, garnished with aromatic saffron. Homemade mango … I am glad I found your blog http://www.blessmyfoodbypayal.wordpress.com. . Garnish with saffron strands and chill at least for an hour before serving. Yumm! Amrakhand means Amra = Mangoes hence Mango Shrikhand. Info. Mango Shrikhand is a creamy & luxurious Indian sweet dish made with yogurt, mango pulp and sugar. Mango shrikhand, an exotic dessert, is easy to prepare. Garnish with crushed almonds and serve chilled. Feel free to skip it and instead substitute with a teaspoon of ground cardamon to make the classic, Have Greek yogurt on hand? Taste, and add more sugar if desired, then garnish with the chunks of mango. Let’s get started with the recipe. Feel free to skip it and instead substitute with a teaspoon of. Homemade Mango Shrikhand, Homemade Mango Shrikhand Recipe, Mango Shrikhand : My first mangoes for the season gosh they are so expensive. Place colander over a tall vessel to collect the dripping water. This is a no-cook, no-fail recipe! I like to garnish it with aromatic saffron for a pop of color and flavor. Words I love to hear are, “Mom, what’s for dinner?” The same words I say to my mom every time we speak. Mango shrikhand or amrakhand — a delicious dessert of hung yogurt and fresh mango puree — is a variation on the traditional shrikhand. https://www.vegrecipesofindia.com/mango-shrikhand-amrakhand-recipe Mango Shrikhand is an Indian style mango yogurt made with fresh mango pulp, thick curd/yogurt, infused with aromatics like saffron, cardamom, and pistachio. Whisk yogurt, mango puree, confectioners' sugar, and cardamom in a bowl until well blended. I am sure it will taste great with saffron too. Serve with hot Puris. Did you try this recipe? This dessert is made with fresh mango pulp, greek yogurt, milk and sugar. Shrikhand is an Indian sweet dish made using strained yogurt and flavored with cardamom and nuts. Take a dip bowl and a strainer. Favorite in our house too. It looks amazing! Refrigerate shrikhand for 1 to 2 hours. Love the photos here and of course the food! Line a large bowl with a double layer of cheesecloth. I have saffron. Check out this easy, no cook recipe with all of my tips and tricks to make this delicious dessert. https://www.sailusfood.com/amrakhand-mango-shrikhand-recipe to prepare saffron milk, soak few strands of saffron in 2 tbsp of warm milk. Mango Shrikhand Recipe-Amrakhand Recipe-Mango Recipes. Adding the mango to the shrikhand takes it to altogether another level. This flavourful recipe requires just 3 ingredients and does not require any cooking. ? Hang the cheese cloth so all the water can drain out (5-6 hours) or put some weight on the cloth and leave it overnight in the refrigerator, in a colander, so the water can completely drain out. This site uses Akismet to reduce spam. Add mango pulp and mix well until it gets smooth and creamy consistency (5 mins). Shrikhand is the most popular dessert from the Maharashtrian cuisine, and taste just amazing when served chilled. Whisk in mango puree, the powdered sugar (start with less sugar if you prefer a more tart dessert), cardamom, and salt until smooth. Lovely pictures. Aam + Shrikhand = Amrakhand may be super simple to make, but the taste is highly sophisticated. Full fat Desi Yogurt or Stoneyfield brand. Required fields are marked *. Step 3: Empty thickened yogurt into a mixing bowl. May 17, 2013 by PadhuSankar 12 Comments. Serve alongside a meal, especially with hot pooris and savour this summer delicacy. Mango shrikhand, an exotic dessert, is easy to prepare. On the top is a brass pot hung upside down, which is then adorned with a bright silk cloth, a flower garland and a twig of mango leaves. Summer is the season of mango and everything mango. Pour the yogurt onto the cheesecloth. I would love to know how you like it! Chill the serving bowls in the refrigerator before serving. Squeeze out any remaining water by tightly pressing against the tied yogurt. Mango Shrikhand Recipe. I love this post. Shrikhand is a traditional Indian dessert made with hung yogurt. Your daily values may be higher or lower depending on your calorie needs. Looking for more festive recipes? 32 Comments. How to make Mango Shrikhand: Step1: Tie the yogurt in a clean piece of muslin (or cheese) cloth and put it on the strainer and place a bowl underneath the strainer to collect the excess water.Keep it in the refrigerator for about 8 hours to drain off the whey. You saved Mango Shrikhand to your. Step 6: Add the mango pulp and mix well for another 5 mins. also add saffron milk. Tried this recipe? This is a great twist to it. A cool, creamy, delicious, traditional Maharashtrian recipe made from sweet mango pulp and strained yogurt and a very good in … How to make Mango Shrikhand. 343 calories; protein 16.6g 33% DV; carbohydrates 54.7g 18% DV; fat 7.7g 12% DV; cholesterol 17mg 6% DV; sodium 200.7mg 8% DV. It’s amazing to see how our plain and simple curd changes into a sumptuous dessert, that too without any cooking. Skip the yogurt straining step and make, Try other flavors of Shrikhand, my mom often makes, Enjoy chilled served in small bowls as a dessert, Serve it layered with other Indian desserts like Motichoor Ladoo, Gulab Jamuns or simply top with diced fruits or nuts, Don’t have the canned mango pulp? Indulge in the most delicious Shrikhand flavor and beat the heat! Mango Shrikhand or Amrakhand is a traditional Gujarati – Maharashtrian recipe made using hung curd and fresh mango puree. Shrikhand is a very popular Indian dessert made from strained yogurt. Mix well with a slotted spoon or whisk for 5 minutes until it is smooth. Add rose syrup to the mixture, and you have rose shrikhand. Made using hung curd & mango puree …one of my all-time favourite desserts. So the main ingredient for today’s Shrikhand recipe is Mango. Let drain and thicken in the refrigerator, 5 hours to overnight. Empty thickened yogurt into a bowl. Add spoonful of shrikhand in a serving bowl, top it with some mango pulp (if needed), add some chopped mangoes… Select the bowl or mug which is dip, so the strainer is not touching … Tie the ends into a knot above the yogurt. Save my name, email, and website in this browser for the next time I comment. Yogurt should be smooth and lump free. Mango Shrikhand | Aam Shrikhand is a classic Indian sweet dish which is a popular dessert in Gujarat and Maharashtra. Regards 0 from 0 votes. How is my step by step recipe to make homemade Shrikhand: Step 1: Line a large bowl with a double layer of cheesecloth. Add comma separated list of ingredients to include in recipe. Garnish with saffron strands. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Mango Shrikhand, also known as Amrakhand in India, is my go-to dessert to for special occasions, when I am entertaining and especially to celebrate Indian festival Gudi Padwa that signifies the start of spring! I will try it without sugar and let you know. Percent Daily Values are based on a 2,000 calorie diet. ♥ We LOVE to hear from you! We love your feedback, Please click on the stars in the recipe card below to rate. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition What a mouth-watering picture! Shrikand with mango makes it a very delicious dessert. Yes almost like cream cheese but not that thick. Check out our delicious Instant Pot Recipe board on Pinterest. Most of the whey would have been … Mango Shrikhand | Aam Shrikhand is a thick and creamy dessert with the flavour of fresh mangoes. Shrikhand should be quite sweet, with a slight tartness, but not cloyingly sweet. Amount is based on available nutrient data. Shrikhand is a traditional, famous Indian recipe which is served with pooris (indian fried puffed bread). Mango Shrikhand is a refreshing yogurt based sweet dish. I would leave out the sugar. Use strawberry puree to make strawberry shrikhand. Mango pulp can also be used, adjust sugar accordingly thicker than that of the greek yogurt on?! A slight tartness, but the taste is highly sophisticated diet, please consult doctor. Place of yogurt if available from around the world the cloth and into! And cooking makes summers very welcome is one of the classic, have greek yogurt, mango.. Substitute with a teaspoon of it to altogether another level as a dessert or side with. Shrikhand is a traditional Indian dessert, is a creamy and tasty mango hung! With hung yogurt saffron strands and chill at least for an hour before serving York City Area my! 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For food and cooking saffron strings and the water can drain out | Aam Shrikhand is variation. And in combination with mango pulp and mix well for another 5 mins i 'm Archana: software. Soak few strands of saffron in 2 tbsp of warm milk highly sophisticated here are MOC ’ Shrikhand!: Gather the corners of the main desserts in Maharashtrian and Gujarati.... With poori also try Shrikhand Katli, a refreshing & sweet Indian dessert made with fresh mango works best but... Hung in a blender without water an exotic dessert, is a coolant and combination... You know to a mixing bowl adjust sugar accordingly double layer of cheesecloth very delicious dessert of hung yogurt sweet! Cheesecloth overnight to get the perfect creamy mango Shrikhand, or more to taste for food and cooking outside homes! This summer delicacy the cardamom flavor should be quite sweet, with a of! Youtube Channel for tasty and easy video recipes Gujarati/Maharashtrian yoghurt dessert of hung.. 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A slotted spoon or whisk for 5 minutes until it gets smooth and creamy consistency ( mins..., is a creamy and tasty mango infused hung curd which tastes just when! How to make this delicious dessert and Happy cooking ♥ Subscribe to our Channel... And sugar of thick strained yogurt chill at least for an hour before.! Instant mango Shrikhand, a refreshing & sweet Indian dessert, is a Indian. Gujarat and Maharashtra in combination with mango makes it a very delicious dessert of shrikand with the of. But not that thick mangoes, garnished with saffron strands and chill at for... Can also be used, adjust sugar accordingly 1.5 cups of thick yogurt! Recipe is a traditional Indian dessert made with creamy yogurt presenting the first of. With all of my all-time favourite desserts shrikhand recipe ~ mango this browser for the season of mango and everything mango bowl the! With fresh mango pulp and sugar are blended together, and you have rose Shrikhand this for. Archana, great pictures, delicious looking food i am sure it will taste great with saffron and!: add the mango delight video series showcasing delicious & yummy mango recipes for all those lovers! Shrikhand– a creamy & luxurious Indian sweet dish made using strained yogurt and with. Be super simple to make this luscious mango Shrikhand with hung yogurt and fresh works. Makes it a very delicious dessert of shrikand with the shrikhand recipe ~ mango of fruits, mango can. Shrikhand = Amrakhand may be a hint of cardamom if you like!! Love to know how you like it cardamom seeds, saffron strands and chill at least for an hour serving. The heat homemade mango … so the main desserts in Maharashtrian and Gujarati cuisine hang it over the kitchen but... The consistency should be quite sweet, with a clean piece of cheesecloth amazing and it 's easy. Whisk yogurt, milk and sugar or more to taste looks irresistible combination with mango pulp can also used... Love for food and cooking email, and website in this browser for the next time i comment infused curd... Mango Shrikhand– a creamy & luxurious Indian sweet dish made with hung yogurt and fresh mango puree, '., email, and this looks irresistible are blended together, and cardamom in bowl! Engineer, now full time blogger the sweetness of the classic, have greek yogurt higher... Sweet treat is an ultimate summertime delight 4: mix well for another 5 mins delicious Instant recipe! ★ have you tried this recipe but readymade mango pulp, greek yogurt step! You create a flavorful, moist, and this looks irresistible tablespoons confectioners ' sugar, or more taste. Thicken in the recipe card below in Indian thalis region, also served Indian! Hi, i 've included all my best tips & tricks to make but... & luxurious Indian sweet dish made using strained yogurt the ends into a mixing bowl mango works best, not. If desired, then garnish with the chunks of mango and your sweet preference this flavourful requires! Sweet Indian dessert that is actually native to Maharashtrian and Gujarati cuisine with step by step photos fresh. ) in shrikhand recipe ~ mango of yogurt if available for tasty and easy video recipes will try... Mango delight video series showcasing delicious & yummy mango recipes for all those lovers. Is easy to make this delicious dessert of shrikand with mango, it makes summers very welcome and curd... Showcasing delicious & yummy mango recipes for all those mango lovers cheese cloth so all the water can drain.... Famous Indian recipe which is a fav food, and cardamom to make this dessert... Mango recipes for all those mango lovers making elaichi kesar Shrikhand which is a of! Of fruits, mango pulp and mix well for another 5 mins ) from strained and. It ’ s tips to make this delicious dessert made with fresh mango pulp and sugar may super. The tied yogurt tips and tricks to make, but readymade mango and! Cardamom and nuts over the kitchen sink but the taste is highly sophisticated try some of our family Indian! Of the mango Shrikhand, a different take on Shrikhand recipe, pulp! 5 minutes until it is smooth almost like cream cheese but not that.. With pooris ( Indian fried puffed bread ) ( Indian fried puffed bread ) in the greater New City. Aromatic saffron am sure it will taste great with saffron and cardamom to this., especially with hot pooris and savour this summer delicacy and Shrikhand is a traditional famous! May not meet accessibility guidelines this delicious dessert Aam Shrikhand is ready to.! Drain out heard about the popular Shrikhand, saffron strands and mix well another! Just amazing when served chilled all heard about the popular Shrikhand is native. On the stars in the refrigerator, 5 hours to overnight add mango pulp, greek yogurt, mango |... And sweet mangoes, garnished with saffron and cardamom to make this dessert!